Home » Posts tagged 'Random Access DFW'

  • Sarah Colonna Blowing Up!

    Sarah Colonna Blowing Up!

     Hailing from shows like “Chelsea Lately”, “After Lately” and “Last Comic Standing”, Sarah Colonna is a true renaissance woman.  She is a comedienne, a writer, an author, an actress and way too cool.  She rolled into Dallas recently for a slate of shows at the Addison Improv and to promote her New York Times Best Seller “Life as I Blow It.”  She gave me a few minutes before one of her shows to talk about how she got to this [...]

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  • 02.22 National Margarita Day

    02.22 National Margarita Day

    FEBRUARY 22 IS NATIONAL MARGARITA AND THE BLUE GOOSE CANTINA IS CELEBRATING WITH ALL DAY HAPPY HOUR HOUSE MARGARITAS! February 22 is National Margarita Day and in honor of this uniquely southwestern beverage derived from the Blue Agave Century Plant, all Blue Goose Cantinas will feature its house margarita at happy hour price, $4.00, all day — 11am-10pm. There are many historical claims surrounding the tequila infused cocktail, but our favorite originates in 1948 when the Dallas socialite, Margarita Sames, [...]

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  • Mother’s Day Gift Ideas

    Mother’s Day Gift Ideas

    Mother’s Day Gift Ideas I am the king of gift buying procrastination.  I have gotten better over the years and no longer wait until whatever Eve to buy gifts for loved ones.  I’m also worthless when it comes to buying what people might really want.   Hopefully, this segment will help those who are like me.  We’ve waited until a week before Mother’s Day and still don’t have a clue what to get mom, wife or baby mama.  I found [...]

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  • Kit Carson discusses “Africa Diary”

    Kit Carson discusses “Africa Diary”

    Critically acclaimed filmaker and documentarian, Kit Carson was back in Dallas to screen his unique documentary “Africa Diary” at the Dallas International Film Festival.  We were able to steal a few minutes with him to discuss the unique, innovative way the documentary was shot, his reason for choosing the method and his future plans to expand it.  He also shares why he chose to tell these indiviual stories.  The series will premeir on the Sundance Channel late this summer.

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  • Finishing a Pearl

    Finishing a Pearl

    The 2nd installment with Cointreau Liqueur Global Ambassador Richard Lambert showing us his exclusive creation…The Pearl.   I got C’s in chemistry, but this experience definitely had me attentive.  Check it out.

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  • Making Pearls to drink?

    Making Pearls to drink?

    Cointreau Liqueur Global Ambassador Richard Lambert was in Dallas promoting the brand and putting his skills in mixology on display.  He took some time to tell us about the virtues of Cointreau and show us his delightful creation designed for the grandest celebrations…The Pearl.  It’s so exclusive, it’s not even listed on their website.  And yours truly got to give it taste.  Check it out.

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  • Zanata Plano Bar Conversation

    Zanata Plano Bar Conversation

    We find out more about the inner workings of Zanata Plano as we discuss the restaurant’s focus on great wine specials, organic and classic mixed cocktails.

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  • Zanata Plano Preview

    Zanata Plano Preview

    Zanata Plano is the 2nd restaurant to come from the creative minds of Executve Chef Ted Grieb and his partners Alidor and Kevin Lefere.

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  • Local Fran Harris has made it to the Final Four

    When we last interviewed Fran Harris, she had made her way into the whittled down Final Fifteen for Good Morning America’s Advice Guru competition.  Now, she’s made it to another Final Four.  Public voting is closed, but we can still support our local as she continues working to a new title.  We met up at Zanata in Plano to discuss the process, her goals and how her life experience makes her the best candidate.

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  • Wedding Planner Extraordinaire

    Wedding Planner Extraordinaire

    Local Donnie Brown has taken his wedding planning business to a higher level.  Besides being one of Dallas Fort Worth’s most well established planners, he has gained notoriety as host of Style Network’s “Whose Wedding Is it, Anyway?”.  As he prepared for the 12th season of the show, we caught up with him to chat about what makes his work great and how everyone should follow their passion.

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